Better Baked Goods Require Accurate Measurements

Better Baked Goods Require Accurate Measurements

Measuring ingredients accurately is a critical step in the baking process. Adding too much flour to a cake recipe can leave it dry and crumby.  Unfortunately, it is much too easy to make this mistake and not even realize it when using a traditional measuring cup. Use a digital scale for more accurate measurements that are also easier to …

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How to Measure Flour for Better Results Baking

Flour and whisk in a glass mixing bowl

  Do you feel like you struggle when baking? Sometimes your chocolate chip cookies are a hit, and sometimes they end up in the garbage. Maybe your sponge cake is always dry and crumbles. If you suffer from inconsistent results, or worse, consistently bad results then you might not be measuring ingredients properly. It is …

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8 Gluten Free Flours & Pumpkin Pancake Recipe

                              Blanched almond flour: Made from finely ground blanched (skinned) almonds. Store in refrigerator or freezer. Can add small amounts to baked goods to improve their tenderness and structure. Buckwheat flour: This isn’t wheat at all! Made from the triangular seed …

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